SERVES 16 , 2 loaves
Ingredients
- 2 1/2 cups sugar
- 3 eggs
- 3 cups flour
- 3 tablespoons vanilla
- 1 cup oil
- 2 cups zucchini, grated
- 1/4 teaspoon salt
- 1 teaspoon baking soda
- 1/4 teaspoon baking powder
- 1 cup shredded coconut (optional)
- 3 teaspoons cinnamon
Directions
Preheat oven to 350 degrees.
Combine all dry ingredients in small bowl. Combine all well ingredients in larger bowl, then add dry ingredients to wet. Try not to overmix.
Pour into two greased loaf pans.
Bake for one hour.
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