4-5 c cauliflower (more than 1 head)
1/4 c evoo
3t minced garlic
2T lemon juice
salt and pepper to taste
assembly directions:
place florets in a large zipper bag
add next 4 ingredients, zip and squish around to mix
cooking directions:
pour cauliflower onto another baking sheet sprayed with non stick spray
roast in 400 degree oven for 20-25 minutes
sprinkle with 2T grated parmesan cheese
Showing posts with label vegetable. Show all posts
Showing posts with label vegetable. Show all posts
Monday, March 3, 2014
Sunday, February 17, 2013
crispy roasted chickpeas
from steamy kitchen
chickpeas
chickpeas
Labels:
beans,
recipes to try,
snack,
vegetable,
vegetarian
season vegetable lasagna
I'm wanting to learn to cook with more seasonal vegetables, both from my garden and for my grocery budget sake. I love this idea!
lasagna
lasagna
Labels:
cheese,
eggplant,
greens,
italian,
pasta,
peppers,
recipes to try,
seasonal:spring/fall,
seasonal:summer,
spinach,
vegetable,
vegetarian,
winter squash
butternut squash risotto
I'm hoping to grow more butternut squash this year, this sounds like a yummy way to cook it!
risotto
risotto
Labels:
recipes to try,
rice,
side dish,
vegetable,
vegetarian,
winter squash
black eyed peas
from pioneer woman
black eyed peas
black eyed peas
Labels:
beans,
dip,
recipes to try,
soup,
vegetable,
vegetarian,
well stocked pantry
Saturday, January 26, 2013
tapenade
from extra virgin
tapenade
tapenade
Labels:
appetizer,
italian,
recipes to try,
vegetable,
vegetarian
Saturday, January 19, 2013
garlic sauteed spinach
from extra virgin
spinach
spinach
Thursday, January 17, 2013
crispy mac and cheese cups
from not my mamas meals
mac and cheese
mac and cheese
Labels:
cheese,
healthy meal,
pasta,
recipes to try,
vegetable
pico de gallo
from not my mamas meals
pico
pico
Labels:
healthy meal,
Mexican,
peppers,
recipes to try,
sauces,
seasonal:summer,
tomato,
vegetable
creamed spinach
from Not My Mamas meals
spinach
spinach
Labels:
healthy meal,
recipes to try,
seasonal:spring/fall,
side dish,
spinach,
vegetable
Friday, January 11, 2013
glazed carrots
from good eats
carrots
carrots
eggplant pasta
from good eats
eggplant pasta
eggplant pasta
Labels:
eggplant,
italian,
pasta,
recipes to try,
seasonal:summer,
vegetable,
vegetarian
baba ghannouj
from good eats
eggplant dip
eggplant dip
Labels:
appetizer,
dip,
eggplant,
greek,
recipes to try,
seasonal:summer,
vegetable,
vegetarian
Wednesday, January 9, 2013
garlicky sauteed swiss chard
from ten dollar dinner
swiss chard
swiss chard
Labels:
greens,
recipes to try,
seasonal:spring/fall,
side dish,
vegetable
Sunday, January 6, 2013
oven fries
from ten dollar dinners
fries
fries
Labels:
budget friendly,
potato,
recipes to try,
side dish,
vegetable,
well stocked pantry
zucchini iitalian style
from extra virgin
zucchini
zucchini
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