from food.com
chili
Tuesday, May 31, 2011
Monday, May 23, 2011
Eclair Cake
from my friend Michelle
I've gotta get this on the blog soon before I lose the paper copy. It is SOOOOO good!
Topping-
1 stick margarine or butter
1 c sugar
1/3 c cocoa
1/4 c milk
1/8 t salt
1/2 t vanilla
melt butter in sauce pan, add other ingredients, mix and boil 1 minute. Remove from heat cool a little.
Filling
2 small boxes French Vanilla Pudding
3 cups milk
1 box graham crackers
mix until thick, Fold in 1 8 oz cool whip
Layer in 9x13 pan
Graham crackers left whole on bottom
half pudding
graham crackers
pudding (other half)
graham crackers
chocolate pour on top to coat.
I was thinking this would also be yummy with banana pudding too!
I've gotta get this on the blog soon before I lose the paper copy. It is SOOOOO good!
Topping-
1 stick margarine or butter
1 c sugar
1/3 c cocoa
1/4 c milk
1/8 t salt
1/2 t vanilla
melt butter in sauce pan, add other ingredients, mix and boil 1 minute. Remove from heat cool a little.
Filling
2 small boxes French Vanilla Pudding
3 cups milk
1 box graham crackers
mix until thick, Fold in 1 8 oz cool whip
Layer in 9x13 pan
Graham crackers left whole on bottom
half pudding
graham crackers
pudding (other half)
graham crackers
chocolate pour on top to coat.
I was thinking this would also be yummy with banana pudding too!
Saturday, May 21, 2011
basic quiche
its amazing to me how different various quiche recipes can be! this one uses things that I usually have on hand, and can be adapted for other additions, so I am putting it on here:
bacon spinach quiche
bacon spinach quiche
marinated pork tenderloin with jezebel sauce
from food.com
pork tenderloin with jezebel sauce
my mom is amazing at marinades, and this is one she has made for us many times....although I am not sure this is her actual recipe, since I found it online....hopefully it is as good as hers since we are fixing it tonight!
pork tenderloin with jezebel sauce
my mom is amazing at marinades, and this is one she has made for us many times....although I am not sure this is her actual recipe, since I found it online....hopefully it is as good as hers since we are fixing it tonight!
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