Showing posts with label italian. Show all posts
Showing posts with label italian. Show all posts

Sunday, February 17, 2013

season vegetable lasagna

I'm wanting to learn to cook with more seasonal vegetables, both from my garden and for my grocery budget sake. I love this idea!
lasagna

roasted garlic on toast

from harvest to table
garlic toast

Saturday, January 26, 2013

Saturday, January 19, 2013

pesto lasagna

from extra virgin
lasagna

pasta puttanesca

from extra virgin
pasta

Friday, January 18, 2013

Friday, January 11, 2013

Thursday, January 10, 2013

Wednesday, January 9, 2013

Sunday, January 6, 2013

caprese tartlets

from ten dollar dinners
chttp://www.foodnetwork.com/recipes/melissa-darabian/caprese-tartlets-recipe/index.htmlaprese tartlets
not much that I love more than mozzarella, tomatoes, basil and balsamic!

fritatta with scallions

from extra virgin
I wonder if this technique would work with other fritatta recipes...so far I've had no luck!
fritatta

zucchini iitalian style

from extra virgin
zucchini

pork loin with cramy herbed white wine sauce

from extra virgin
pork loin

Thursday, June 21, 2012

Friday, April 13, 2012

garlicky meatball pasta

from cooking light.com
pasta