from crockpot365.blogspot.com
cheesy enchilada casserole
this was pretty good....and SUPER easy...I added a pound of ground beef which was just barely enough....maybe adding some corn or pinto or black beans would have made it a bit more hearty too...I also ended up using canned enchilada sauce and "quesadilla cheese"....it all turned out good, only about 4 servings though...maybe if I had more filling or had been more creative with my layers I could have made it more hearty. I think next time I might try using chicken...I like that this is SO versatile!
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